But first things first: Let’s order a drink. Nakano himself hands over the menu, which includes special “kaijuice” cocktails (“kaiju” means “monster”) made from melon soda, yuzu juice, pink ginger ale and so on with a dash of rum or some other spirit and featuring a muddler topped with a goofy toy monster stuck on the end; a beer float designed to look like some sort of wretched swamp; or, you know, just a coffee.
There’s food, too. The kaiju ramen is served with “magma sauce” (a delicious Thai-style spicy meat relish), topped with broccoli florets, potato chunks, a hard-boiled egg and wieners cut into the shape of tiny giant octopi. The ice cream, meanwhile, comes topped with specially made chocolate monster cookies. Food and drink items start at just 500 yen (£4).
Before you know it, Nakano is squishing your head into a sweaty sponge-rubber mask and fitting your arm with a giant blue claw before leading you outside for a monster battle with Mucho, the bar’s mascot; this leviathan-lady costume is propped outside the entrance, but occasionally comes to life to harass the customers and pose for photos.
Despite Daikaiju Salon’s hentai heritage, it’s actually good clean fun, and in the daytime local children head over to make their own monsters from Plasticine. This is in keeping with Nakano’s original aim: “These days, kids prefer superheroes to monsters,” he tells me, “so I started this bar as a way to make monsters popular again.
With its intimate atmosphere – stoked by a YouTube wall bursting with French pop, classic J-pop and homemade creature flicks – this tiny bar is a great place to meet like-minded monster maniacs and indeed Nakano himself. Just don’t be tempted to go on a rampage around Tokyo after you leave: You’re not really taller than a skyscraper, you know.


